No Sugar Mini Banana Date Scones
In my quest to reduce sugar from my diet, I am trying new recipes. I started this recipe as a no sugar muffin. Using whole wheat flour made for a denser consistency so I’m calling these mini-scones instead. They are terrific with a morning cup of coffee or tea. The sweetness of the banana and dates really make sugar an unnecessary additive. Just adding a bit of cinnamon made for a very tasty treat to satisfy my sweet tooth.
No Sugar Banana Date Scone Recipe
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Serves: 12
Delicious scones with sweet bananas and dates makes 12 mini-scones
Ingredients
- 3 lg. bananas
- 1 tsp cinnamon
- 1 egg
- 1 tsp. baking soda
- 1 tsp. baking powder
- 1/2 tsp. sea salt
- 1 1/2 c. organic whole wheat flour
- 1/3 c. melted butter
Instructions
- Mash bananas.
- Add cinnamon and slightly beaten egg.
- Add melted butter.
- Sift dry ingredients together and add to above mixture.
- Mix until moistened.
- Bake at 375 degrees for 20 minutes.
Do you enjoy scones? What is your favorite flavor?
I love banana flavored. It is very tasty and nutritious. Thanks for sharing
I love banana flavored. It is very tasty and nutritious
Hello,
I have diabetes mellitus, and as you know this is a very serious disease that requires strict adherence to a special diet. Contrary to this I love cookies very much and I am constantly in searching of new recipes of sweets without sugar))Thank you so much for this recipes and I’ll try to foolow up your site from now onwards. And I’m advising for everyone to be carefully with own nutrition, because order should be in everything,
Hello Jenn Mitchell,
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I do like scones! I’ve only ever tried chocolate chip though, need to try some other flavors too!
I love banana flavored anything. These look really delicious. I haven’t made scones in a long time but I’m going to have to now 🙂
Those look yummy. I do like scones, usually blueberry ones.